Tag Archives: NAD Foods

Introduction – Foods with NAD NAD+ (nicotinamide adenine dinucleotide) is a vital molecule in our cells, essential for energy production, DNA repair, and overall longevity. As we age, NAD+ levels naturally decline, impacting our metabolism and cellular health. However, certain foods can help replenish NAD+ by providing key precursors like niacin (vitamin B3), tryptophan, nicotinamide [...] More